Flying Bird Botanicals
Flying Bird Botanicals
Flying Bird Botanicals

Flying Bird Botanicals

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Following their own unique and original tea recipes, they slowly and carefully tailor each blend to the flavor and origin of every herb, tea, and spice. They complement the single-source cacao with organic flowers, herbs, citrus, and spices to create a divine cup of drinking chocolate. They are  Nut free, vegan, vegetarian and soy free.


Tins are airtight


Fair Trade

Women Owned

Made by hand in Bellingham, WA

Cacao Especial: As pure as drinking chocolate gets — made with raw heirloom cacao, lightly sweetened with sun-dried cane crystals, and finished with pure vanilla bean.

Raw chocolate contains some of the highest antioxidant levels found in any food. This is a delicious indulgence you can feel good about.


INGREDIENTS | Organic Cane Crystals, Organic Raw Heirloom Cacao, Organic Vanilla Bean


Cedarwood Chai: A spicy spin to the classic. Himalayan black teas and delicious chai spices including cardamom and ginger. 


INGREDIENTS | Fairly Traded Organic Himalayan Black Tea Leaves, Organic Ginger, Organic Cinnamon, Organic Cardamom, Organic Allspice, Organic Cloves, Organic Peppercorn, Organic Vanilla Bean


Winter Cheer: Chocolatey minty spicy goodness to warm your soul. 


INGREDIENTS | Fairly Traded Organic Cacao Nibs, Organic Roasted Chicory Root, Organic Peppermint, Organic Spearmint, Organic Carob, Organic Cinnamon, Organic Honey Bush, Organic Ginger Root, Organic Cardamom, Organic Vanilla Bean